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And then there’s champagne again… part three

The third day we went to a completely different company named Nicolas Feuillate. It’s the third biggest champagne selling company in the world and first selling one in France. This one started only much later than most of the other houses with making and selling champagnes. Nicolas Feuillatte was founded in 1976 by entrepreneur Nicolas …

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And there’s more CHAMPAGNE to come

And there’s more CHAMPAGNE to come What would Reims or any other city be if we didn’t write about some restaurants or pastry-shops we have been to taste their cuisine and pastry. Nearby champagne-house Taittinger (an excellent and world-wide well known and  spected family champagne-house) is ‘Bar Restaurant Le Square’. Owner of the place is …

And there’s more CHAMPAGNE to come Lees verder »